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Results 61 - 70 of 112 for raisin noodle kugel
Butter a 9 x 12 ... minutes or until golden brown. Note: For synagogue: Boil 5 pounds noodles, divide in pans (36 or more pieces in each pan).
62. NOODLE KUGEL
Cook noodles in boiling water until almost ... in cinnamon and raisins. Fold in noodles. Pour ... water. Bake at 350 degrees for 1 hour. Serves 8.
63. KUGEL
Par boil noodles. Soak raisins in warm water about 5 ... cinnamon. Place in buttered glass dish and sprinkle with cinnamon. Bake 1 hour at 325 degrees.
64. KUGEL
Cook noodles and drain. Melt butter and ... or 9 inch square pan. Bake at 350 degrees for 1 hour or until done. Test by placing knife in center.
65. LAYERED KUGEL
Cook noodles, drain and mix with ... sour cream. Add raisins and drained pineapple. Mix 2 ... bake at 350 degrees for 45 minutes. Freezes well.
66. NOODLE KUGEL
Beat together first 8 ingredients ... Combine with cooked noodles, apples and raisins. Pour into buttered 9 ... uncovered at 375 for 35 minutes.
67. NOODLE KUGEL
Boil noodles and drain. Mix all other ... first in bowl.) Sprinkle with cinnamon and sugar. Bake at 350 degrees for 1 hour until bubbly and golden.
68. NOODLE KUGEL
Cook noodles. Rinse under cold water and drain well. Add sugar, raisins, cinnamon, extract, and apples ... degrees until golden brown, about an hour.
69. NOODLE KUGEL
Boil noodles as directed on package. Beat ... sprinkle with cinnamon. Bake, uncovered 1 hour in 350 degree oven. Serve with additional sour cream.
70. NOODLE KUGEL
May use small can crushed pineapple instead of raisins and sugar. Cook noodles; drain. Beat eggs and ... uncovered at 350 degree. Yield: 6-8 servings.
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