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Results 61 - 70 of 1,390 for pork carrot
These individual items will serve 100 people. So if you are entertaining hopes this helps out. Serving Size: 100
Place prepared vegetables in Crock-Pot. I start with carrots followed by potatoes, onions, celery ... soup may be used in place of beef gravy.
Remember: A recipe is only ... tablespoons oil. Add carrots, peas, onions. Do not ... combine flavors. Taste. If you like more soy add it. Enjoy!
64. U. P. PASTIES
CRUST: Melt Crisco in boiling water and add to flour and salt a little at a time. When mixed, put in refrigerator for 1/2 hour. When dough ...
This recipe can be used with pork, chicken, or turkey. It ... for tenderness. Place carrots, onion, mushrooms, pineapple (with ... until dinner is served.
Preheat oven to 350°F. In ... Stir in grated carrot; remove from heat. Cool ... 155°F. Let rest for 10 minutes before slicing. Makes 8 servings.
Trim excess fat from pork. Cut into 1/2-inch pieces. ... water. Add 3 carrots, finely chopped or grated. ... bread and garlic butter. . Mosley
68. PORK MENUDO
Marinade pork and pork liver in soy ... minutes. Add the carrots and the potatoes. Add the ... taste. Serve when meat is already tender. Enjoy!
69. KABOB POCKETS
Cut meat and vegetables into bite sized pieces. Lightly brown the meat of your choice (unless you are using pre-cooked sausage). Spray ...
70. SPRING ROLLS
Heat a wok or a large fry pan, put in 1 tablespoon of oil. When hot, add the meat of your choice. Fry it well and then add the vegetables ...
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