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Results 61 - 70 of 195 for plump up raisins
Mix together broccoli, onion and diced bacon. Add raisins which have been plumped by ... is good if you let it set for an hour or so. Serves 8.
62. INDIA CHICKEN
Brown chicken in a little ... add almonds and raisins. Mix yogurt, cumin and ... degrees for 20 minutes. Turn over and bake 20 minutes longer.
Preheat oven to 400°F. In ... of the drained raisins in the bottom of each ... remove tarts from pan and finish cooling on rack. Makes 12 tarts.
Combine water, butter, sugar and ... time. Stir in raisins. Drop by heaping tablespoons ... following. Melt and remove from heat. Spread on buns.
65. HERMAN
Mix all ingredients thoroughly and refrigerate. Stir each day for four days. Day five, remove Herman from the refrigerator and add: Mix ...
Blend flour, butter and cream ... about 1 teaspoon raisins in each pastry cup. Fill ... gently remove tarts from pan and finish cooling on rack.
Mix sugar, cooking oil and ... dates, nuts and raisins that have been dredged in ... container or wrap in foil and keep in refrigerator or freeze.
Cover raisins with hot water and soak ... nuts and raisins. Cook until cooking liquid evaporated, 4-5 minutes. Can be served at room temperature.
(Parenthesis can yield low cholesterol bread and/or lo salt.) Lithuanian bread, when no cardamom is used. Yields: 2 loaves. Combine milk ...
Blend first 5 ingredients in ... Add cabbage, carrots, orange, and raisins; mix well. Serves 6. Best covered and refrigerated for several hours.
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