Pineapple Rice Vinegar - Recipes - Page 7

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Results 61 - 70 of 408 for pineapple rice vinegar

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61. FLYING FARMER CHICKEN SALAD

Drain pineapple and oranges. Combine chicken, salad oil, orange juice, vinegar and salt. Let stand, while ... serve. Serves about 10-12 people.

62. SWEET AND SOUR MOOSE MEATBALLS

It took us a while ... with 1 tablespoon pineapple juice, add to sauce. Add ... remainder of juice, vinegar, soy sauce and ground ... simmer for 15 minutes.

63. STIR-FRIED FISH AND PEPPERS

Thaw fish, if frozen. Cut ... set aside. Drain pineapple, reserving juice. Combine pineapple ... soy, honey, catsup, vinegar and sherry; set aside. In ... over hot cooked rice.

64. SWEET & SOUR PORK

Brown pork slowly in hot ... hour. Meanwhile, drain pineapple, reserving liquid. Combine brown ... add pineapple syrup, vinegar, soy sauce, and 1/2 ... crisp. Serve over rice.

65. SPICY SWEET - AND - SOUR PORK

Prepare Oven-Fried Pork. Prepare Sweet-and-Sour ... longer. Serve over rice. 10 to 12 servings. ... water to reserved pineapple juice to measure 4 1/2 cups. Stir juice mixture, vinegar, catsup, soy sauce and ... onions. Continue as directed.

66. HAM HAWAIIAN

Melt butter in skillet. Add ... 5 minutes. Mix pineapple juice with remaining ingredients except rice. Stir into ham mixture. ... Serve over hot rice.

67. SWEET & SOUR CHICKEN

Cook and stir Chicken in ... to pan with Pineapple and juice, Vinegar, Sugar, Ginger and Garlic ... boil. Meanwhile, prepare Rice as directed on package. Serve ... Rice. Makes 4 servings.

68. GINGERED BEEF & PINEAPPLE STIR FRY

Trim fat from steak. Cut ... Combine cornstarch and vinegar; stir well. Add cornstarch mixture, pineapple, and next 4 ingredients ... over pasta or rice. Yield: 6.

69. RASPBERRY CHICKEN

mash 1/4 cup raspberries (reserve ... Garnish with remaining raspberries. Serve with wild rice. Baked marinade may be used as a sauce for rice.

70. SWEET AND SOUR MEATBALLS

MEATBALLS: Combine meat, eggs, flour, ... pepper and drained pineapple. Cover and cook over ... size pieces. Prepare sauce and continue recipe.

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