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pie jello
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pie jello
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61.
JELLO PUDDING PECAN PIE
Blend pudding mix with corn ... pecans, pour into
pie
shell. Bake at 375 degrees until top is firm and just begins to crack, about 40 minutes.
Ingredients: 6 (milk .. pecans .. syrup ...)
62.
JELLO FRESH PEACH PIE
Mix cornstarch and sugar. Add ... until thickened. Add
Jello
. Slice peaches into baked ... peaches. Chill. Serve with whipped cream or ice cream.
Ingredients: 9 (acid .. cornstarch .. cream .. crust .. jello .. peaches ...)
63.
JELLO SKY-HIGH PUDDING PIE
1. Spread 1 cup whipped topping in bottom of
pie
crust; freeze about 10 minutes. ... crust. Freeze until firm, about 4 hours. Garnish as desired.
Ingredients: 6 (crust .. jam .. milk ...)
64.
JELLO PUDDING PECAN PIE
Blend pudding mix with corn ... pecans. Pour into
pie
shell. Bake at 375 degrees ... about 40 minutes. Cool at least 3 hours. Garnish if desired.
Ingredients: 6 (milk .. pecans .. syrup ...)
65.
JELLO PUDDING PECAN PIE
Blend pudding mix with corn ... pecans. Pour into
pie
shell. Bake at 375 degrees ... about 40 minutes. Cool at least 3 hours. Garnish if desired.
Ingredients: 6 (milk .. pecans .. syrup ...)
66.
JELLO PUDDING PECAN PIE
Blend
pie
filling mix with corn syrup. ... at 375 degrees until top is firm and just begins to crack, about 40 minutes. Cool at least 3 hours.
Ingredients: 6 (milk .. pecans .. syrup ...)
67.
YOGURT-JELLO PIE
Bake 10 minutes at 350 ... favorite flavor of
Jello
(use a small box) and ... the same flavor of yogurt. Pour into crust and let chill until set.
Ingredients: 3 (crackers .. sugar ...)
68.
JELLO PUDDING PECAN PIE
Blend pudding mix with corn ... pecans. Pour into
pie
shell and bake at 375 ... at least 3 hours. Garnish with whipped cream and whole pecans.
Ingredients: 6 (milk .. pecans .. syrup ...)
69.
PEACH JELLO PIE
Mix and cook until clear ... 1 package peach
Jello
. Let cool slightly then ... Put in baked
pie
crust and refrigerate. Top with whipped cream.
Ingredients: n/a
70.
JELLO PIE
Mix
Jello
with boiling water, put in ... into graham cracker
pie
shell and sprinkle graham cracker ... desired. Chill in refrigerator until firm.
Ingredients: 6 (crust .. sugar ...)
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