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Results 61 - 70 of about 880 for pecan pie 13x9 pan
Preheat oven to 350 degrees. Line 2 (9") pie pans with waxed paper. Mix together ... top. Distribute chopped pecans over cake mix and drizzle ... sauce over cake wedges.
Preheat oven to 350°F (325°F for glass pie pan). Combine apple, pecans, 2 tablespoons sugar and ... comes out clean. Serve with syrup.
Preheat oven to 325°F. Thaw pecan pie according to pkg. directions but ... 10 inch springform pan. Arrange 10 pecan pie ... or overnight before serving.
Prepare pie crust according to package directions ... 9 inch pie pan; flute as desired. In ... blended. Stir in pecans. Pour into pie crust ... Cool on wire rack.
65. PECAN PIE
Grease pie pan. Make crust with flour, ... vanilla with fork to blend well. Stir in pecans. Bake 50-55 minutes or until knife comes out clean.
Mix together eggs, sugar, corn syrup, butter, vanilla and pecan pieces. Pour filling into prepared pie shell. Arrange the pecan halves ... fit 9-inch pie pan. Place in pan; trim and flute edges.
Prepare pie crust according to package directions ... 9 inch pie pan; flute as desired. In ... blended. Stir in pecans. Pour into pie crust-lined ... 1 (9 inch) pie.
Cut in shortening and salt ... larger than the pan you plan to use. Roll ... and transfer to pie pan. Crimp or flute. (For ... pastry (unbaked) arrange pecans in concentric rings over bottom ... and crust is golden.
Allow cream cheese and butter ... tiny ungreased muffin pans. Press dough against bottom ... Divide half of pecans among pastry lined muffin tins. ... from pans. Makes 24.
70. PECAN PIE BARS
Generously grease bottom and sides of a 13 x 9-inch baking pan. Reserve 2/3 cup cake ... crust; sprinkle with pecans. Return to oven and ... bars. Makes 3 dozen.
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