Heat oven to 450 degrees. ... mixture in pastry-lined pie pan. Place peaches on sugar ... over peaches. Pour cream over peaches; sprinkle with cinnamon. ... 35 minutes longer. Cool.
Blend and refrigerate while pie bakes. Pie: Combine sugar, flour, salt, sour cream, egg and vanilla. Arrange peach slices on pie shell. Pour ... as removed from oven.
Sprinkle liqueur, if used, and ... Bake and cool pie crust. Add yogurt to marinated peaches. Beat whipping cream with remaining 2 tablespoons of ... cream in with peach-yogurt mixture. Spoon entire mixture ... fresh peach. Serves 8.
Heat oven to 450 degrees. ... in pastry lined pie pan. Place peach halves cut side down on ... over peaches. Pour cream over peaches, sprinkle with cinnamon. ... 30-35 minutes longer. Cool.
Combine first 6 ingredients. Beat ... 9x10 inch deep pie pan. Place peaches over batter. Beat cream cheese, sugar, water/juice until smooth ... minutes or until bubbly.
Peel, pit, and cut peaches ... in chocolate crumb pie crust. In small bowl, with mixer at medium speed, beat cream until stiff peaks form. In ... sit for 10 minutes.
1. Spoon sorbet and ice cream alternately into crust. Smooth surface ... small bowl. Top pie with whipped topping, then spoon ... top. Makes 8 servings.
Ingredients: 7 (cream .. crust .. fruit .. raspberries ...)
Drain peaches, reserve syrup. Heat 1 cup peach syrup to boiling. Add gelatin ... water. Cut ice cream into pieces and add to ... mixture into baked pie shell. Chill until firm, about ... with slices of peaches.
Peel, pit and cut peaches ... of peaches in pie crust. In small bowl with ... speed, beat whipping cream until stiff peaks form. In ... 10 minutes. Serves 8.