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Results 61 - 70 of 1,130 for peach pie filling
Combine all ingredients. Chill before serving.
Heat oven to 350 degrees. ... in 1 cup peach filling. Pour over bread cubes. ... out clean. Heat remaining peach filling and spoon over pudding.
63. DUMP CAKE
Grease 9x13x2 inch pan. Pour ... into pan. Add pie filling; then powdered cake mix. ... - this is a dump cake. Do not stir or mix ingredients.
Mix the first 5 ingredients ... pan and put pie filling on top or if canned ... powdered sugar to make a thick paste and put on top while still hot.
Drain oranges and pineapple. Add peach pie filling and strawberries. Mix well.
66. EASY FRUIT SALAD
Mix all ingredients together and chill. Also good served over pound cake. Serves 10 to 12.
Heat oven to 350°F. Blend together cake mix, pie filling and eggs in a large ... center of cake comes out clean. Cool. Yield: 12 servings.
68. DUMP CAKE
Layer in cake pan: Pineapple, pie filling (strawberry, cherry, apple, etc), box ... Bake in oven at 350°F for 30 - 45 minutes or until brown.
Mix together in bowl and cool in refrigerator.
Mix sugar and flour together ... peaches that have been placed in an unbaked pie shell. Bake at 350 degrees 1/2 hour or until brownish in color.
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