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Results 61 - 70 of 92 for pasta clams
61. WHITE CLAM SAUCE
1. In a saucepan, place ... and add the clam juice, be careful of spattering ... 6. Add the clams, heat until hot, but ... over your linguini pasta or your choice of pasta. Yield: 4 portions.
Combine butter, olive oil, clams and herbs. Cook over low ... serve over angel hair pasta. Sprinkle Parmesan cheese over top and serve immediately.
63. CLAM SAUCE
Dice the onion. Saute it ... gone. Place the clam liquid or clam juice into ... stir. Add Parmesan cheese; stir. Add clams; stir. Serve on pasta.
Break capellini in half and ... canned sauce and clams into skillet. Add bottled clam ... to break up pasta. Add remaining ingredients, including ... Sprinkle with grated cheese.
Saute garlic in olive oil. ... in boiling water. When pasta is done, pour sauce over linguini and garnish with grated Parmesan cheese. Serves 4.
Smash garlic and remove skin ... brown. Add the clams plus juice, increase the heat ... then simmer, stirring until thickened. Serve over pasta.
In large skillet heat oil ... brown. Add reserved clam juice, bottled clam juice, parsley, ... occasionally. Meanwhile, cook pasta as package directs, drain well. Add clams to sauce, heat through, pour ... Serves 4 to 6.
In skillet, heat oil and garlic. Stir in clam juices. Cook for 3 minutes, add clams, wine and basil. Simmer for 5 minutes. Toss with pasta and serve.
69. CLAMS HUSTORINO
Cook shells. Cook peas. Mix together with cans of chopped clams. Add sliced mushrooms. Mix all and heat. Serve with Parmesan cheese and salad.
Note: Ask market to remove "shuck" clams from their shells and place ... the already cooked pasta. This will help pasta ... served portions of linguini.
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