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Results 61 - 70 of 102 for orange liquor
61. CRANBERRY RELISH
In food grinder or blender, coarsely grind cranberries and orange. Add sugar and liquor (if used). Stir until combined. ... Makes about 2 cups.
62. MIDORI PUNCH
Blitz - combine all ingredients except for melon. Freeze melon. Serve punch over frozen melon cubes. Makes: 1 1/2 gallons. (Prep and ...
Mix together and serve. More ice cubes can be added after all ingredients are mixed.
Prepare pudding according to package ... glass). Sprinkle with orange juice. Spoon 1/4 cup preserves ... refrigerate, covered, for 2 hours before serving.
65. WINE-FRUIT PUNCH
Add water to Jello; add rest of ingredients.
Melt chocolate on low heat, ... Add vanilla or liquor, then fold carefully the ... Garnish with whipped cream and shaved chocolate (semi-sweet).
67. YUMMY PUNCH
Heat sugar and water to syrup and cool. Add all ingredients except ginger ale and freeze in plastic cartons. Two hours before serving, ...
Pick an extremely hot day. Pour Sprite in a half gallon pitcher, then add vodka, Midori and grenadine. Mix (do not shake) with stir rod or ...
69. CHOCOLATE TORTE
Let pound cake stand at ... tablespoons of the liquor over one side of each ... on top of cake. Sprinkle with walnuts. Chill. Makes 12 servings.
In heavy saucepan, combine sugar, ... cream, nuts and orange flavoring. Beat until well blended. ... Chill until firm. Makes: about 2 1/2 pounds.
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