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Results 61 - 70 of 376 for olive sandwiches
This is my homage to the famous Salty Dog sandwich from the Dominion Deli in ... all ingredients together well. Cover and chill. Makes 2 cups.
Cut crust off bread. Drain both olives and slice about 1/16-inch thick. ... 6 or 8 sandwiches consisting of 4 slices of ... and/or other edible vegetables.
63. ANTIPASTA SALAD
Mix together: 1/4 c. sugar 1 tsp. salt & pepper 1 tbsp. oregano 1 tbsp. basil Dash garlic salt 3/4 c. oil Cut cheeses and vegetables into ...
Mix tuna, eggs, olives, onion and mayonnaise. Trim ... over top of sandwich. Arrange on baking sheet. ... Makes 12 servings. (Can make day ahead).
Combine tuna, cheese, eggs, pepper, pickles, olives, onion and mayonnaise or ... bun. Wrap each sandwich in wax paper. Microwave on ... melts. Yield: 6 servings.
Preheat oven to 325 degrees. ... tomatoes and sliced olives with green pepper and parsley ... above. Broil 1-2 minutes or until cheese is melted.
67. ANTIPASTO SALAD
Mix together in large bowl. Add dressing made from: Chill.
Mix first 5 ingredients until ... bread and make sandwiches and cut into desired shapes (4 pieces per sandwich). Can use party-rye bread, ... bread dries much faster.
Combine Crab Blend and salad ... slice tomatoes, slice olives. Open sandwich buns and place an even ... and pepper and heat slightly, if desired.
Drain tuna and flake. In ... bread. Combine into sandwiches and cut the crusts from the edges. Cut each sandwich into 4 triangles. Top each ... a slice of olive on a toothpick and arrange on a platter.
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