Results 61 - 70 of 87 for olive base

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This old-fashioned authentic Cape Cod ... prepare the chowder base. Using a sharp knife, ... 15 minutes. Add olive oil and 1 tablespoon of ... be the main ingredient!

For base, boil water in saucepan. ... thickens. Stir in olives. Pour meat mixture onto ... diagonal rows over top of casserole. Bake 5 minutes.

Heat oil in a large ... chicken seasoned stock base, zucchini, Beau Monde, pepper, ... gently. Serve when tender but still crisp. Makes 4 servings.

Mix all above ingredients together and refrigerate at least 4 hours before serving.

Mix all ingredients except parsley and shrimp. Butter does not have to be melted. Place shrimp in shallow dish. Pour sauce over shrimp. ...



You may eliminate chicken seasoned stock base and substitute 2/3 cup chicken ... fork and add olives, sour cream and dill ... for big dinner parties.

Cut tops off of rolls - you can use large rolls for hungry appetites. Scoop out white bread portion (feed to ducks!). Combine cooked ...

Saute oil, chicken, sausage, pepperonicini, ... Kitchen Bouquet, chicken base, oregano, and hot pepper. ... hot. Just before serving, add wine.

Preheat broiler. Place bread on ... and brush with olive oil. Place under broiler and ... with herb and serve at once with lemon wedge. Serves 1.

Soak beans overnight. Wash, drain, ... large saucepan, heat olive oil and saute the chopped ... when available) chicken base (or bouillon) and the water ... if you have it.

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