Results 61 - 70 of 433 for muffins orange juice

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Toss cranberries and 1/4 cup ... yellow part of orange peel. Blend with chopped orange segments, softened butter, orange juice and egg. Sift together flour, ... batter into greased muffin tins, filling them 2/3 full. ... minutes. Makes 16 muffins.

Preheat oven to 400 degrees. Spray 12 (2 3/4 inch) muffin cups with nonstick cooking spray. ... cup water, the juice oil, egg and vanilla. Add ... night before: Bake muffins. Refrigerate or freeze in sealable plastic bags.

Heat oven to 375 degrees. ... 2 1/2 inch muffin cups three-quarters full with batter. ... muffin cups on a wire rack 5 minutes, then remove muffins.

Blend flour, oatmeal, sugar, baking ... grated carrots and orange rind; add to flour mixture. ... oil and orange juice; stir into dry ingredients ... lined 3 inch muffin pans to 2/3 full. Bake ... minutes. Yield 12 muffins.

Grease lightly 18 muffin tin. Combine oat bran, buttermilk, raisins, orange juice, and zest. Let set ... 20-22 minutes. Remove muffins from tin. Cool.



Dice half of cranberries, leaving ... 20 to 24 muffins (or use liners). Cream together ... Add buttermilk and orange juice concentrate and mix well. Add ... they're done. Serve warm.

Heat oven to 400 degrees. In large bowl combine orange juice, butter and egg. Add ... Spoon into greased muffin pan. Bake 18 to 20 ... from pan. 1 dozen.

In a small bowl, combine ... moistened. Fold in orange peel, nuts and apricots (batter ... greased or paper-lined muffin tins 3/4 full. Bake at ... Combine sugar and juice; dip top of warm muffins.

Mix all ingredients together. Pour into greased muffins pan. Bake at 375°F for 15 - 20 minutes. Makes 12 muffins.

Preheat oven to 400 degrees. ... into well greased muffin cups. Bake 20 to 25 ... center comes out clean. Makes about 12 medium sized muffins.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index