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Results 61 - 70 of 102 for mint jelly
61. CIDER JELLY
Preparation time: 15 minutes. Purchased ... for this easy-to-prepare jelly that has the added tang ... cranberries and chopped mint when serving, if desired.
Beat jelly and fruit juice together; stir ... serving dishes. OR arrange melon balls in rows in serving dish, top with the mint sauce. Serves 8.
63. APPLE MINT SAUCE
Mix all ingredients. Bring to a boil; simmer for 10 minutes.
64. FRUIT JELLY
For 5 to 6 ounce glasses of jelly. Measure sugar and set ... glasses. Cover at once with 1/8 inch hot paraffin. Add lids. Store in cool dry place.
65. BUTTERFLY LAMB
Have the butcher butterfly a leg of lamb. Save bones for soup. Marinate all day or overnight. Mix together. Cook first Number 1 for 2 ...
Heat jelly and water over low heat ... Gradually beat in syrup mixture. Carefully fold in pineapple. Garnish with almonds just before serving.
Break mint jelly with a fork. Fold into ... salad dressing. Blend well and keep refrigerated. This is delicious to serve over a fresh fruit salad.
Drain pineapple and save juice. Melt mint jelly in saucepan over low flame. ... a little larger. Garnish with mint leaves and sliced pineapple.
In 5 quart pan over high heat, heat to boiling first 7 ingredients and enough hot water to cover. Reduce heat to low; cover and simmer 3 ...
70. HOT MINTED FRUIT
In small sauce pan, cook jelly and butter, stirring over low ... sprig of fresh mint leaves. Looks pretty in glass ... dishes. Serves about 4.
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