Meat Pie Pastry - Recipes - Page 7

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 61 - 70 of 71 for meat pie pastry

Previous 1 2 3 4 5 6 7 8 Next

61. MOM'S MEAT PIE

In a heavy bottom skillet, brown ground meats and sauté onions and garlic. ... adding to the pie (stir twice). Some recipes omit ... squares of puff pastry to make pastie-like pies (shaped ... crust is lightly golden.

62. AUSTRALIAN MEAT PIE

Melt butter in saucepan. Add ... 30 minutes. Line pie tin with pastry. Prick the base several ... degrees for 25 minutes or until golden brown.

63. FOURTIERE (fRENCH MEAT PIE

Recipe for your favorite pastry. Not as rich as ... large kettle put meat; add 2 cups water. ... put filling in pie crust. Be sure the filling ... Heat and serve warm.

64. NATCHITOCHES MEAT PIES

FILLING: Melt shortening in a ... stirring often, until meat loses its red color. Sift ... side of each pastry round. Dampen edge of pie with fingertips, fold over, and ... pies. Yields: a bunch!

65. CHICKEN MEAT PIE

Cook onion in 2 tablespoons ... vegetables, potatoes. Prepare pastry (use favorite pie pastry, rolling thicker than dessert ... is a light brown.

66. NATCHITOCHES MEAT PIES

Cook ground beef, ground pork, ... Sift flour over meat mixture, stirring often until well ... To assemble the pies, place a heaping Tbsp. of filling on pastry round. Dampen edge of pastry ... oil until golden brown.

67. CHEDDAR CRUST MEAT PIE

Preheat oven to 400 degrees. ... in shortening using pastry blender until mixture resembles coarse ... milk. Bake for 30 minutes. Will serve 4.

68. LITTLE MEAT PIES

Pastry: Your favorite pie crust or 2 1/2 cups ... cold. Good dipped in barbecue sauce, hot mustard, or chili sauce. Yield, approximately 12 pies.

69. MEAT AND POTATO PIE

Prepare pie crust mix according to package ... pie plate with pastry. Combine meat, milk, soup mix, pepper ... warmed catsup. Makes 6 to 8 servings.

70. MEAT 'N TATER PIE

Line 9-inch pie plate with one pie crust. Combine meat, milk, soup mix, pepper ... Lightly pat into pastry-lined pie plate; top with ... desired. Makes 6-8 servings.

Previous 1 2 3 4 5 6 7 8 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables