Results 61 - 63 of 63 for marinade into gravy

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Turn meat to coat. Cover ... Remove. Dry. Save marinade. Brown meat in 2 ... on low 8 to 10 hours. Cook gravy in saucepan on stove until thick.

Pour marinade over meat. Place into refrigerator 5 days, turning often. ... 3 hours. Make gravy from marinade. Add some of ... is a tasty accompaniment.

Put marinade ingredients into pot, bring to a boil; ... to thicken the gravy. When meat is done, ... meat. Pour gravy on top and serve. Serves 4.

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