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Results 61 - 70 of 333 for macaroni mince
1. Cook macaroni as label directs; drain. Preheat ... bubbly and bread crumbs are golden. Makes 4 servings as main dish, 6 servings as side dish.
Cook the macaroni, drain and rinse with ... dressing, salt, pepper and garlic. Pour over the macaroni mixture and toss. Cover. Chill at least 3 hours.
In a skillet, cook beef, ... mixture. Fold in macaroni and cheese. Transfer to a ... uncovered, at 375°F for 45 minutes. Yield: 8 servings.
Prepare macaroni as label directs; drain. Preheat ... reserved crumb mixture over top. Bake macaroni 20 minutes or until bubbly and crumbs are golden.
Saute in skillet the ground ... Meanwhile, boil the macaroni in salted water according to ... it better put on before the final layer of cheese.
Brown beef and drain. Add spices and remaining ingredients. Bring to a boil. Cover and simmer 30 minutes or until macaroni is tender.
67. MACARONI SOUP
Brown hamburger in skillet with ... stirring occasionally. Add macaroni and salt and pepper, until ... the added water does not dilute the taste.
Cook as directed the macaroni; while macaroni is cooking, ... be added. If additional liquid is needed, use homogenized milk or evaporated milk.
Prepare macaroni as directed on package. Drain. ... degrees. Serves 12 to 16 people. You may cut this into half of the recipe. Brown slightly.
Cook and drain macaroni; while still hot, drizzle ... Toss well. Gently mix Spam, mayonnaise, celery and peas into macaroni. Chill thoroughly.
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