Results 61 - 70 of 86 for low sodium baked chicken

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Place skinned chicken breasts, right side up, in ... Sprinkle with paprika. Bake in moderate oven (350 degrees) ... or until tender. Serves 4-6.

Crumble sausage in a large ... noodles, salt and pepper. Mix well. Spoon into baking dish. Bake at 350 degrees for 30 minutes or until bubbly.

Sauté or cook chicken until browned on all sides ... Pour over casserole. Bake at 350°F for about 45 ... 300°F and cook for up to 30 minutes more.

Combine milk, water and soup, ... casserole. Cover and bake at 350 degrees for 30 ... halfway through baking. Good for leftover holiday turkey.

Preheat oven to 400 degrees. ... Pour over wings. Bake for 30 minutes, turn wings ... platter. Drippings may be placed in bowl to dip wings into.



Saute chicken in a Dutch oven in ... transfer to oven. Bake covered for 40 minutes at ... 10-15 minutes. Serves 8. (Debbie Loudermilk's uncle)

Cut 4 small slits in ... Set aside. Place chicken, meaty side up, on ... chicken with herbs, low-sodium seasoning, ginger root, and pepper; ... to seal securely. Bake at 350 degrees for 1 ... serving. Yield: 4 servings.

Coat a medium saucepan with ... Sprinkle with paprika. Cover and bake at 350 degrees for 35 minutes. Uncover and bake an additional 35 minutes.

Arrange chicken in 13 x 9 inch ... point completes dinner.) Bake uncovered at 400 degrees for ... chicken several times until browned all over.

Preheat oven to 375°F. In ... dough. Place on top of dish; crimp edges. Bake 40 minutes or until golden. Refrigerate leftovers. Makes 6 servings.

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