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Results 61 - 70 of 177 for lemon pudding frosting
61. 7 - UP CAKE
Bake at 350 degrees until done. Mix flour and sugar. Add beaten eggs and butte and pineapple. Cook until thick, remove from heat. Add ...
62. WATERGATE CAKE
Mix together; pour into greased ... beat until fluffy. Frost cake and refrigerate. You can ... dry whip cream. Add 1/2 cup coconut, 1/2 cup nuts.
63. LEMON CAKE BARS
Combine sugar, shortening, butter and ... Add milk and lemon pudding mix. Pour into lightly greased ... degrees, 30-35 minutes. Frost while warm. Combine and spread over warm bars.
Blend all ingredients together. Bake ... Top with vanilla frosting mixed with 1 1/2 tablespoons lemon flavor, heat in microwave 1 ... Drizzle on cooled cake.
In medium bowl, combine 4 ... of ingredients except frosting. Cook over low heat ... pipe ribbon design on top of cake. Refrigerate until firm.
66. YUMMY CAKE
Mix as directed on box but add 1 can drained mandarin oranges. Bake as directed. Stir until thick. Fold in 8 ounce carton Cool Whip, 1/4 ...
67. 7 - UP CAKE
Combine cake mix, eggs, cooking oil, flavoring and instant pudding mix; beat until light and ... from oven and frost immediately with Pineapple Icing. In ... of mixed with icing.
Bake cake as directed in ... into holes. Refrigerate. FROSTING: In chilled deep bowl, blend pudding and Dream Whip and milk ... 3-8 minutes. Immediately frost cake. Refrigerate cake until serving.
Combine above ingredients in a ... medium bowl combine frosting, cream cheese, and egg ... refrigerator. Dust with powdered sugar when removed from oven.
Mix all other ingredients together and beat well. Bake at 350 degrees for 40 minutes in 9 x 12 inch pan.
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