Results 61 - 70 of 439 for lemon cream filling

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In medium size bowl beat cream cheese until light and fluffy. ... blended. Stir in lemon juice and vanilla. Pour into ... chilled cherry pie filling. Refrigerate 2 - 3 hours before serving.

Beat together the oil and ... Cool. Beat together cream cheese, powdered sugar and lemon juice. Spread on bottom of ... to 20 minutes. Fill pie shell with remaining berries. ... at least 3 hours.

Beat cream cheese until fluffy. Add Eagle ... thoroughly. Stir in lemon juice and vanilla. Turn into ... hours. Top with chilled cherry pie filling.

Beat cream cheese until light and fluffy; ... thoroughly. Stir in lemon juice and vanilla. Put into ... hours. Top with chilled cherry pie filling.

Position rack in center of ... bottom of pan. Filling: Beat cream cheese in large bowl of ... Add eggs, sugar, lemon juice and vanilla and beat ... to refrigerator until set.



Let cream cheese soften at room temperature. ... well blended. Add lemon and vanilla. Mix well. Add ... the blueberry pie filling on top and chill until firm.

Hull berries, rinse and set aside. Combine pie filling mix, sour cream, milk, peel and 2 ... whipped topping and additional strawberries, if desired.

Let cream cheese stand at room temperature ... smooth. Stir in lemon juice and vanilla until well ... and then top with blueberry pie filling.

Soften cream cheese to room temperature. Whip ... well then add lemon juice and vanilla. Blend mixture ... with Cherry Pie Filling. Chill. Serves 6 - 8.

Beat cream cheese, then add rest of ingredients except pie filling. Pour into crust and top with the cherries.

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