| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 122 for lard icing flour
61. HAM EMPANDADAS
Combine flour, salt and lard in a bowl using a ... mixed, add the ice water slowly until the dough ... fork. Bake at 375 degrees for 25 minutes.
Mix cocoa with hot water ... size layer tins. ICING: Boil until it spins ... pour over stiffly beaten egg whites. Beat until it stands in peaks.
63. OATMEAL SQUARES
Mix granulated sugar, eggs, lard and cinnamon. Stir in oats and flour. Put soda in boiling ... sifted powdered sugar and beat well. Spread on cake.
Bake at 300 degrees for about 30 minutes. Makes 3 layers. Put between layers and top and sides. Makes a big cake. It's real good!
65. PIE CRUST
Work together the lard, sugar, baking powder, salt and flour. Mix the egg, ice water and lemon juice together ... need and put into pie plate.
66. ICE BOX ROLLS
Mix boiling water, lard and butter and let stand ... melted. Cool, add ice water, salt and sugar. Crumble ... and 1/2 of flour and beat for 2 minutes. ... oven. Serve at once.
67. PASTELLO'S
Hamburger combination placed in pie ... making dough. Combine flour and salt, cut in lard until crumbly. Drizzle water over ... frozen and fried later.
Cream sugar and butter, then ... mixture. Sift cake flour once, then measure. Add baking ... with Chocolate Deluxe Icing. Use 9 x 13 ... ingredients together until fluffy.
Sift flour and soda. Mix all ingredients ... until soft ball stage. Take off of stove and add 1 teaspoon of vanilla. Beat until right for the cake.
70. ICE BOX COOKIES
Mix and let stand in refrigerator overnight (I make it into 3 rolls before I refrigerate them). Slice and bake until lightly brown at 350 ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables