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Results 61 - 70 of 136 for jelly powder pectin
61. FRUIT JELLY
Combine juice in large kettle, ... dissolved. Boil until jelly sheets from spoon, stir in pectin and boil for 1/2 minute. ... and seal with paraffin.
Combine cranberry juice and 2 tablespoons (1/2 package) pectin in 2 quart glass container. ... let come to room temperature. Makes 7 half pints.
63. WINE JELLY
In 3-quart casserole or 8-cup measure, combine wine, pectin, cinnamon stick and cloves. ... top. Pour into hot sterilized 1/2 pint jars. Seal.
Remove kernels; boil cobs in ... Drain liquid through jelly bag. Measure 3 cups strained ... saucepan. Stir in pectin. Bring to rolling boil, ... desired. Tastes like honey.
65. BASIC HERB JELLY
In saucepan, make herb infusion ... lemon juice, coloring, pectin and butter. Mix well. Put ... sterilized jars with herb sprigs in each jar. Seal jars.
66. VIOLET JELLY
1. Fill any size of glass jar with violet blossoms. Cover with boiling water. Put a lid on the jar and let the blossoms infuse for 24 ...
Wash beets and cook until ... juice, lemon juice, pectin and Kool Aid for 1 ... spoon. Pour into jars and seal. Do not use pre-sweetened Kool Aid.
Combine juice and pectin in large saucepan; bring to ... boiling subside; skim foam from top. Pour into sterilized jars; seal. Makes 7 half pints.
Thoroughly mix orange juice concentrate with water and powdered pectin in a large saucepan. Stir ... water bath 5 minutes. Yield: 6 (8 oz.) jars).
1. Place grape juice, lemon juice and pectin in a 3 quart casserole. ... minutes or until jelly sheets from spoon. 4. Skim. ... 5 (8 ounce) jars.
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