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Results 61 - 70 of 118 for jelly bars
Prepare frosting mix as directed. ... at 350 degrees. When cool, cut into bars. Makes about 20 large bars or 60 to 70 approximate 1 inch bars.
62. "RASPBERRY BARS"
Cream butter and sugar until ... dish. Spread with jelly. Sprinkle remaining crumbs on ... degrees for 20 to 25 minutes. Cool and cut into bars.
Combine butter, egg yolks, artificial sweetener, flour, nuts and vanilla. Mix well to form ball. Divide dough to make 2 balls and chill ...
64. NUTTY NUT BARS
Place crackers close together in ... grahams. Bake for 10 minutes, no longer, in 350 degree oven. Remove from pan onto rack immediately. 40-48 bars.
Cream butter with egg yolks ... oven. Spread with jelly and top with chocolate chips. ... degrees. Cool and cut into 2"x2" bars. Makes about 2 dozen.
66. VIENNA BARS
In a mixing bowl, cream ... out onto a jelly roll pan (12 x 15 ... oven and bake 25 minutes longer. Cut while warm. 3-4 dozen depending on size.
In mixing bowl, cream butter ... oven, spread with jelly. Beat egg whites until ... Cut into squares while still warm. Makes about 2 dozen bars.
Cream butter with egg yolks ... oven, spread with jelly and top with chocolate chips. ... 25 minutes at 350 degrees. Cut into bars or squares.
Beat together the butter, sugar, ... from oven; spread jelly on dough and then chocolate ... at 350 degrees for 25 minutes. Cool; cut into bars.
Simmer ingredients in saucepan.
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