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Results 61 - 70 of 178 for italian rice
The ability to make these ... practice. Boil the rice in 2 cups plus 2 ... patties into eggs and fry gently. Drain on paper towels. May be reheated.
Day before: In skillet, saute ... slices; top with rice combined with half of gravy. ... covered, 1 1/2 hours, or until hot. Makes 8 servings.
In a large saucepan, add rice to boiling water, reduce heat. ... mixture, stirring constantly until thickened. Serve warm or chilled. Serves 8 people.
64. ITALIAN RICE PIE
Precook rice. In large bowl, add ... until silver knife is clear on insertion. You can add chopped pineapple, if desired, and top with cherries.
Make the salad dressing by ... Cook 2 cups rice and let cool. Mix with ... marinate several hours or overnight. Serve on a bed of salad greens.
Combine cooked rice and shrimp; add remaining ingredients ... salt and pepper and serve on shredded Romaine with additional dressing on the side.
Saute onions and garlic in ... layers of pork, rice, sauce, green peppers and ... 350 degrees for 1 1/4 hours or until pork and rice are tender.
Fry in butter, mushrooms and ... Add wine and rice. Stir continually after wine ... all chicken broth). Stir in cheese to taste before serving.
69. ITALIAN RICE PIE
Mix crust ingredients. Roll out; place into pie pan. Mix together remaining ingredients and pour into shell. Bake in slow 300 degree oven ...
Mix ingredients together. Bake in ... Cooked cut up Italian sausage in desired quantities can ... as main dish. Serves 8. Recipe can be halved.
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