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Results 61 - 70 of 99 for iron batter
61. RAISED WAFFLES
The night before, combine the ... morning, heat waffle iron according to manufacturers' instructions. Beat ... add to the batter, stirring until well mixed. ... Makes 6 large waffles.
62. ROSETTES
For batter, in a medium mixing ... Heat a rosette iron in deep hot oil (375 ... time. Sift powdered sugar over cooled rosettes. Makes 20 to 25.
63. WAFFLES
Heat waffle iron while mixing batter. Add ingredients to well beaten eggs. Beat until smooth. This is a thin batter. Bake in hot waffle iron.
64. ROSETTES
Sift dry ingredients. Combine milk ... seconds. Heat rosette iron in hot oil before dipping into batter. Dip into batter until ... Sprinkle with confectioners' sugar.
65. ROSETTES
Mix above ingredients. Add slowly and stir slowly until batter is like pancake batter. Heat iron in hot oil; dip in ... each time before dipping.
Heat waffle iron. Mix flour, baking powder, ... cup of the batter onto center of hot waffle ... may be doubled. May also be used for pancakes.
67. ROSETTES
Heat oil or fat (3 ... until smooth. Strain batter. Heat rosette iron in hot fat. Tap excess ... heated iron. Cool and sprinkle with powdered sugar.
68. KRUMKAKE
Thin, golden Krumkake cookies that ... baked in an iron either 5" or 6" in ... about 1 tablespoon batter into center of a buttered ... about 1 1/2 dozen.
Grease thoroughly with cooking oil ... cups; or grease iron popover pans and preheat 15 ... rotary beater until batter is very smooth. Fill custard ... for about 10 minutes.
70. WAFFLES
(Minute Maid - or unsweetened ... 1. Preheat waffle iron. 2. In a large ... Pour half the batter in preheated waffle iron. 5. ... wide toaster and heat.
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