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Results 61 - 70 of 179 for ice potatoes
Cream shortening and sugar, add eggs and sweet potatoes. Sift cinnamon and baking ... and coconut. Stir until thick enough to spread. Frost cake.
Preheat oven to 350°F. Mix ... together. Add oil, potatoes, pecans and hot water. ... thick. Let cool. Frost cool cake. Makes 1 (3 layer) cake.
63. ALBONDIGAS SOUP
In medium bowl, combine ground ... seasoned salt and ice water. From into small meatballs. ... minutes, stirring occasionally. Makes 6 to 8 servings.
Preheat oven to 325 degrees. Boil potatoes with 3 cups water, salt, ... fingers and press into ball. Roll between wax paper. Yields 2 pie crusts.
Mix up crust and roll out. Place in deep dish pan, 10 inches. Microwave until soft and put in bottom of crust. Mix above real well and pour ...
In a large roaster half ... Add the new potatoes and onions and boil until ... Drain and serve. Yields 10 servings. Preparation time is 45 minutes.
67. YEAST DOUGHNUTS
Pour yeast into the lukewarm ... 370 degrees and ice immediately. Cook together until thickened ... it will form a glaze, drain on a cake rack.
1. Cut shitakes mushrooms into halves. Slice sweet potato into thin rounds, squash into ... covered tray. 4. Serve with dipping sauce and rice.
Mix together all ingredients for 3 minutes. Bake at 350 degrees for 30 minutes. Blend together and ice cake.
Mix as 1-2-3 layer cake ... bring to boil. Remove from heat and add confectioners' sugar. Cool and ice cake. Decorate with whole pecans on top.
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