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Results 61 - 70 of 1,710 for how to make dough
Preheat oven to 450 degrees. Soak yeast in ... 15 minutes. Roll dough to fit a 12 inch ... 10-15 minutes or until the cheese is browned and bubbly.
Mix flour, baking powder and ... soft ball. If dough is too stiff, add more ... about 15-25 minutes, or until bread is baked and cheese is bubbly.
Dissolve yeast in warm water, ... double in bulk. Makes 2 pizzas. Add your sauce ... and water. Bring to a boil. Add remaining ingredients. ... pint jars and freeze.
Dissolve yeast in warm water. ... remaining flour. Knead dough for 5 minutes. Place on ... Let rise 20 to 30 minutes. Bake at 450 ... again until cheese browns.
Mix yeast in water in ... bowl for 5 to 10 minutes, covered by towel. ... 450°F. for about 12 minutes. Note: Grease hands for nonstick mixing.
Scald milk, add sugar, salt ... dissolved. Allow yeast to stand for 5 minutes. Add ... to beat. Remove dough to a lightly floured board. ... (Turbinado preferred). Serve warm.
67. KOLACHE DOUGH
In a cup, put 1/3 ... a large bowl. Make a depression in the center. ... smooth. Grease the dough ball, let rise again. Divide ... up; be sure to seal ends and place on ... to taste. Mix well.
Beat egg, sugar and salt ... milk and water to lukewarm, then add yeast. Add ... flour until not dough is no longer sticky (more ... and cheese is bubbly.
Dissolve yeast in warm water. ... ingredients. Let stand 5 minutes. Spread in buttered pans. Put on toppings. Bake at 400°F for 10 to 12 minutes. Makes 2.
In a large bowl, combine ... in enough flour to make a soft dough; knead about 20 times ... let rest for 30 minutes. Makes 1 pound pasta dough.
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