Results 61 - 70 of 142 for honey cream filling

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1. Cream butter and shortening until smooth ... 6. Meanwhile, prepare filling in a saucepan. Combine butter, ... granulated sugar and honey. Bring to a boil. ... in squares to serve.

TO MAKE THE COOKIE DOUGH: Cream together butter, sugar, and shortening. ... you make the filling. Reduce oven temperature to ... Combine the butter, honey and sugars in a large ... (1 1/2 inch) bars.

In small bowl combine almonds, coconut, honey, 2 tablespoons melted butter ... In medium bowl cream sugar and 1/3 cup butter. ... top layer. Spread filling over bottom layer; replace top ... 1 hour before serving.

This recipe makes a delectable ... to 350 degrees. FILLING: Meanwhile, heat butter, honey and sugars to boiling in ... in nuts and cream. Spread evenly over crust. ... diamonds. Makes 4 dozen.

Work butter and cream cheese together until smooth. Add ... stirring constantly. NUT FILLING: Mix all ingredients together. ... little milk. If honey is omitted, sugar may be ... one whole egg beaten.



Preheat oven to 325 degrees. ... To make the filling: In food processor or blender, blend together cheese, honey, egg, milk, and vanilla ... Bake for 30 minutes.

Any of the fillings are good. Preheat oven to ... butter and sour cream and add flour. Refrigerate for ... each piece separately. Fill with your favorite filling. Place ... grease pans. Freezes well.

Heat oven to 300 degrees. ... Cool completely. Soften cream cheese and beat with yogurt and honey until smooth. Spread on cooled ... on top of filling. Pour juice mixture over ... covered pizza until served.

Cream butter, sugar, shortening until smooth ... 12 minutes. Prepare filling. In saucepan, combine butter, ... granulated sugar and honey. Bring to a boil. ... to serve. Makes 25.

Shell: In a large bowl ... with wax paper, fill it with uncooked rice or ... to cool completely. Filling: In a large bowl ... whole egg, heavy cream, hazelnuts, rum, lemon juice ... bowl, combine the honey and lemon juice. Peel the ... 2 hours before serving.

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