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Results 61 - 70 of 217 for hamburger roast
Trim fat from roast and place in 5 quart ... over medium heat until juices evaporate. Serve on lightly toasted hamburger buns. Serves 12 to 16.
Cut meat in 1 inch pieces or small chunks. Combine with all other ingredients except potato chips. Place in 1 to 1 1/2 quart casserole. ...
63. SHEPHERDS PIE
Cook potatoes until tender in ... or ground leftover roast beef. Heat through. Spoon beef ... be prepared earlier in the day and refrigerated.
Place pork roast in slow cooker, cover and ... combine pork with the remaining ingredients in slow cooker. Cook on high for 2 hours. Serve on buns.
Trim excess fat from beef. Cut beef into 4 pieces. Place beef in 4 to 5-quart slow cooker. Mix remaining ingredients, except buns; pour ...
66. SHEPHERD PIE
Preheat oven to 375°F. Bring ... pink. Stir in roast beef, sprinkle with flour, then ... until heated through. Place under broiler for 1 minute.
67. ALBONDIGAS SOUP
Cut into thin long strips ... with your hand hamburger meat to soften it. Add ... Turn down to simmer and let cook for approximately one hour.
68. CHIMICHANGAS
Dice beef small, slightly brown meat. Add remaining ingredients except cornstarch and tortillas. Simmer until beef is done, thicken with ...
69. VENISON ROAST
Season roast with pepper to taste. Sprinkle ... meat and add hamburger seasoning. Spread celery soup over ... water if necessary. 8-10 servings.
70. PENNE PASTA BAKE
Cook pasta according to package directions, drain. Cook meat and onion in a large skillet over medium heat for 5 minutes, drain. Stir in ...
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