Results 61 - 70 of 75 for ham spinach quiche

Previous  1  2  3  4  5  6  7  8   Next

Mix in a blender. Pour into a well buttered 10 inch pie pan. Bake at 350 degrees for 45 minutes. Let stand 10 minutes before serving.

Cook and drain spinach. Saute onion in butter ... cooked onion, mushrooms, ham, and cheese. Add spinach. ... inserted in center comes out clean.

63. QUICHE
Beat eggs, cream and spices. Place vegetables, meat in pie crusts. Pour egg mixture over. Add grated cheese. Bake at 375 degrees for 30 to ...

Drain spinach well, set on paper towels ... Add 1/2 the ham, 1/2 the spinach over ... Reduce to 325 degrees and bake for 30 minutes. 6 servings.

65. QUICHE
Combine. Put in bottom of pie shell. Bake in 375 degree oven for 40 minute until golden brown and "custard" is solid.



66. QUICHE
Mix all together and pour into 9 inch pie crust. Bake for 15 minutes at 450 degrees and then reduce heat to 350 degrees for another 30 ...

67. QUICHE
Layer in pie crust ham shredded by hand Swiss cheese, ... 350 degrees for 45 minutes. May vary with bacon or crab meat for your favorite cheese.

68. QUICHE
Bake crust briefly at temperature ... meat, cheese and spinach. Pour into partially baked ... center. May add mushrooms or green peppers, peas, etc.

Thaw spinach and put on towel to ... to top before baking. Bake at 350 degrees for 1 hour (basic rule to recipe - 1 egg to a 1/2 cup of milk).

Scatter ham evenly over bottom of baked pie shell. Cook spinach and onion in 2 tablespoons ... or until set. Quiche is done when silver knife ... Reheats well. Serves 6.

Previous  1  2  3  4  5  6  7  8   Next

 

Recipe Index