Results 61 - 70 of 100 for ham biscuit

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Mix first 5 ingredients and spread on the inside of the buns. Add Swiss cheese and ham. Toast at 350 degrees until cheese is melted.

Blend first 5 ingredients and spread on rolls. Add ham slices and cheese. Return rolls ... 400 degrees for 20 minutes until thoroughly heated.

In a small bowl combine the ham, apple, and cheese. Separate ... Roll out 5 biscuits to a 4-inch circle. Place ... Garnish with alfalfa or tomato.

Cut biscuits in 1/4's. Arrange in 2 (8 inch) round pans. Heat ham and butter; stir until blended. ... degrees about 15 minutes or until golden.

Heat oven to 400 degrees. ... beans and cut ham in bite sized pieces. Stir ... heat and arrange biscuits, just touching, in a ... fully cooked on bottom.



Heat oven to 375 degrees. ... dough into 10 biscuits; press 5 biscuits to ... poppy seeds. Bake at 375 degrees for 10-15 minutes. 5 sandwiches.

Melt the butter. Add the ... roll. Spread with ham mixture. Roll up. Slice in ... 15 minutes or until lightly browned. Serve with cheese sauce.

Soften butter. Combine all ingredients except ham and cheese. Split rolls and ... degrees for 10-12 minutes. May be frozen; bake longer if frozen.

Slice bread crosswise. Layer with ham then cheese. Spread cheese with ... mixture on the top. Bake 10 minutes at 400 degrees. Cut and serve hot.

Preheat oven to 450 degrees. ... milk, parsley, and ham; with fork, stir dough ... to make 12 biscuits. Bake 15 minutes or until golden. Serve biscuits warm.

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