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Results 61 - 70 of about 810 for ground pork rice
Parboil peppers in boiling water ... Add to cooked rice, stuffing, meat and onion, ... and spread remaining cheese. Bake until cheese is melted.
62. EGG FOO YONG
Egg mixture: In bowl combine meat of choice, beaten eggs, bean sprouts, scallions and seasonings. Mix well. In 9 inch skillet heat oil; ...
Remove core of cabbage. Place ... in oil. Cook rice. Mix meat, onions, rice, ... Cover and bring to a boil. Lower heat and simmer 1 1/2 hours.
Cut a slash in chestnuts ... inch skillet, cook ground beef, sausage, onion and celery ... broth, chestnuts, uncooked rice, raisins, almonds, drippings, salt, ... Makes about 9 cups.
Brown large onion in fat. ... over meat. Wash rice in sieve with cold water. ... Slice onion and pour tomato juice over. Cook 2 hours or more.
Cook rice and let cool. Parboil cabbage ... and bacon with ground meats. Thoroughly mix in cooked ... more water if needed. Makes 3 to 4 dozen.
Combine eggs, 1/4 cup soup, ... onions, bring to a boil. Reduce heat and simmer for 15-20 minutes. Serve over noodles or rice. Makes 6 servings.
68. CHICKEN JAMBALYA
Remove chicken skin if desired. ... heat. Cover and simmer until thickest pieces of chicken are done and rice is tender. Sprinkle with parsley.
Core cabbage. Place in deep pot and cover with water. Bring to a boil. Remove from heat and drain. In bowl, mix meat with all other ...
Combine orange peel, orange juice, ... aside. Stir fry pork 4 to 5 minutes or ... heat through 1 minute. Serve over rice. Makes 4 to 6 servings.
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