ABOUT 50 MINUTES BEFORE SERVING: ... low speed, blend green chilies with their liquid and ... until smooth. Pour chili puree into pie plate. On waxed ... tender. Makes 4 servings.
Scrub potatoes (do not peel). ... few minutes more. Puree the potatoes in their cooking ... add saute and green chilies, sour cream and milk, ... goes great with cornbread!
Cut unpeeled potatoes into small ... are soft. Add green peppers and cook for a few more minutes. (Puree potatoes in their cooking water.) ... milk.) Makes 6 servings.
Heat a griddle or cast-iron ... it toast the chili peppers, turning them and being ... in a blender, puree it. In a large casserole, ... tortilla chips. Serves 4.
About 50 minutes before serving: ... low speed, blend green chilies with their liquid and ... until smooth. Pour chili puree into pie plate. On waxed ... fork tender. 4 servings.
Scrub potatoes, cut into small ... soft. Add chopped green bell peppers and saute a few minutes more. Puree the potatoes in their cooking ... and serve. 4-6 servings.