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grasshopper pie
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grasshopper pie
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61.
GRASSHOPPER PIE
Mix cookies and butter and press into springform pan. Do not melt butter. Save a little of this for the top. Mix marshmallow creme ...
Ingredients: 7 (creme .. milk ...)
62.
GRASSHOPPER PIE
Crush cookies, mix with butter and press in
pie
pan. Make crust and chill. ... Sprinkle with shavings of semi-sweet chocolate. Freeze until firm.
Ingredients: 7 (cocoa .. marshmallows .. menthe .. milk .. whip ...)
63.
GRASSHOPPER PIE
In large
pie
pan put melted butter and crushed Oreo cookies (save out 1/2 cup of cookies for top). Press lightly to form crust.
Ingredients: 7 (cookie .. cream .. milk ...)
64.
GRASSHOPPER PIE
Prepare chocolate crumb crust (below). ... evenly into buttered
pie
plate. Place in 375 degree ... refrigerator for half an hour prior to serving.
Ingredients: 9 (cacao .. cinnamon .. crumbs .. menthe .. sugar ...)
65.
GRASSHOPPER PIE (NO BAKE)
Crush cookies in blender or ... press into 9"
pie
pan. Allow to set in ... cookie crumbs or shaved chocolate. Dip pan in hot water before slicing.
Ingredients: 6 (cream .. marshmallows .. menthe .. milk ...)
66.
GRASSHOPPER PIE
1. Melt marshmallows in milk ... marshmallow mixture. 6. Spoon into
pie
crust, smooth top. 7. Garnish with chocolate curls. 8. Chill before serving.
Ingredients: 7 (cacao .. cream .. marshmallows .. menthe .. milk ...)
67.
GRASSHOPPER PIE
Heat oven to 350 degrees. ... butter in 9"
pie
pan. Press firmly and evenly ... extract. Fold in food coloring. Pour into baked crust. Chill 4 hours.
Ingredients: 7 (cream .. marshmallows .. milk ...)
68.
GRASSHOPPER PIE
Dissolve Jello, 2 tablespoons sugar ... over top of
pie
. Pull spoon through to ... bake in 375 degree oven for 8 minutes. Cool before filling.
Ingredients: 10 (crusts .. jello .. salt .. sugar .. vanilla .. whip ...)
69.
GRASSHOPPER PIE
Mix crushed Oreos and butter. ... a 9 inch
pie
plate. (May use ready-made chocolate ... Freeze. Remove from freezer 15 minutes before serving.
Ingredients: 6 (fluff .. menthe ...)
70.
GRASSHOPPER PIES
Prepare the orange, cherry and lime gelatin separately, using 1 cup boiling water and 1/2 cup cold water. Pour each flavor into a separate ...
Ingredients: 11 (crusts .. juice .. sugar ...)
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