Results 61 - 70 of 149 for golden oats

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Slowly melt butter and syrup ... paper. Store in air-tight tin. Two things make the difference; cream of tartar and Tate & Lyles Golden Syrup.

Preheat oven to 375 degrees. ... blended. Stir in oats, raisins, and nuts. Spoon ... until toothpick inserted comes out clean. Yield: 18 muffins.

Preheat oven to 375 degrees. ... chopped. Blend in oats, ground ginger and salt. ... topping is deep golden brown, about 1 hour. Let ... ice cream. Serves 8.

Bake at 350 degrees for ... meal. Add the oats to the mixture in the ... individually in plastic wrap for easy packing. Refrigerate for up to 5 days.

Preheat oven to 375 degrees. ... blended. Stir in oats, raisins and nuts. Spoon ... until toothpick inserted comes out clean. Yield: 18 muffins.



Purchase "no sugar" added products. Mix all ingredients. Bake at 400 degrees for 10 minutes if using miniature muffin cups, for 20 minutes ...

Preheat oven to 375 degrees. ... blended. Stir in oats, raisins and nuts. Spoon ... until toothpick inserted comes out clean. Yield: 18 muffins.

Preheat oven to 350 degrees. ... warm. Pour over oat mixture and stir to coat. ... and nuts are golden, stirring occasionally, about 20 ... dried fruits to oats. Stir to combine. Store ... minutes. Servings: 10 cups.

Place the dates and orange ... coconut, walnuts and oats. Pulse on and off ... minutes or until golden brown. Remove to cooling racks ... sprinkle with powdered sugar.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index