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Results 61 - 70 of 103 for fry avocado
Place lettuce in a 9 ... cheese over top. Cover and refrigerate 8 to 12 hours, or longer. When ready to serve, sprinkle diced avocado over salad.
Step 1: Warm tortillas by ... oil. Step 2: Fry egg and place on top ... of egg. Garnish with avocado slices. Serve with side of refried beans.
63. TACO SALAD
Top with Cheddar cheese, crushed tortilla chips and dressing.
Puree the diced avocados in 3 batches, combining 1/3 ... strew the top with tortilla quarters or avocado slices. Or refrigerate and serve it cold.
Toss salad ingredients together. Mix dressing ingredients in jar and shake. Pour over salad right before serving!
Toss together and sprinkle with parmesan cheese. Serve with Nacho chips.
67. SALAD DE MAISON
Make dressing. Essential to let stand 3 hours. Toss remaining ingredients. Add more salt and pepper to taste.
68. MEXICAN SALAD
Mix all ingredients together, except taco chips. These should be added just before serving.
69. TACO SALAD
Mix all above ingredients together in very large bowl. In separate bowl, mix together 1 1/4 cup mayonnaise with 3/4 cup taco sauce. Pour ...
70. MEXICAN SALAD
Mix all ingredients, then just before serving pour a jar of picante sauce over it and 1 large bag of Doritos, crushed.
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