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Results 61 - 70 of 232 for fresh tomato pie
Preheat oven to 500°F. Spray ... mix salsa and tomato sauce. In medium bowl, mix ... last tortilla. Bake pie 10 to 12 minutes until ... and 920 mg. sodium.
Wash zucchini and cut into ... them across the pie. Sprinkle with 1/3 of ... pastry shell. Without the crust, this is a perfect recipe for Passover.
Spray a large skillet with ... celery, carrots, turnip, tomato juice, thyme, salt, 1/8 teaspoon ... minutes. Cooking Time: 1 hour and 20 minutes.
64. GUMBO POT PIE
Bring chicken, 2 quarts water, ... egg. Bake pot pies at 400°F for 20 minutes ... be substituted for Andouille sausage. Yield: 8 servings.
65. VEGETABLE PIE
Generously butter 10-inch pie or quiche dish. Sprinkle bread ... and Parmesan cheese. Bake 5 minutes or until cheese is melted; cut into wedges.
Preheat oven to 400°F. In a 10 inch ovenproof skillet, cook the beef, onion and green pepper over medium heat until meat is no longer ...
Saute onion and garlic until tender (not brown). Add rest of vegetables, stir fry for 2 minutes. Add 2 tablespoons water and cover. Steam 5 ...
Brown beef in hot oil. ... corn, undrained tomatoes, tomato pate, peppers, chili powder, sugar, ... a time, until all is moist. Form into ball.
Make or buy pie shell. Bake 5 minutes at ... another crust or mashed potatoes brushed with egg whites. Bake at 400 degrees until done 15-20 minutes.
Saute onion and garlic in ... in a 10-inch pie plate. Spread 3 tablespoons tomato puree mixture in pastry shell. ... paper. Chill at least 1 hour.
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