| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 67 of 67 for french fish
61. FISH SUPREME
Place fish steaks or fillets in shallow dish. Combine French dressing, lemon juice and salt. ... onions. Bake at 350 degrees for 25 to 30 minutes.
Preheat oven to 375 degrees. ... and Parmesan. Place fish in dish. Sprinkle with paprika. ... uncovered 3 minutes or until onions are golden brown.
63. FISH STORY
Marinate fish in 3/4 cup dressing for ... and enough dressing to moisten. Sprinkle over fillets. Garnish with mushroom caps. Broil until browned.
Bake, covered, for 20 to 25 minutes. Makes 3 to 4 servings.
Place fillets in baking dish, pour dressing over and turn to coat fillets. Cover and marinate in refrigerator 2 hours. Drain and cover with ...
66. FISH - N - BOATS
1. Combine tuna, mayonnaise, celery ... 2. Place 1 French roll on cutting board, carefully ... is melted. 7. Cut the slice of cheese diagonally.
67. BROILED FISH
Fillet the fish you want to serve. Heat ... until the fish is browned and done. Serve with French fries, salad or cole slaw and hot French bread.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables