| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 370 for dumplings soup
Place all of #1 in ... skin, bones from soup and discard. Add #2 ingredients ... boil. Reduce heat and simmer 12 to 15 minutes. Makes 8 servings.
Stir with fork, will look ... Cook till they all float for 5 minutes. Take bones and skin off chicken, cut up and put back in soup. Heat through.
Boil all of the above ... addition of flour until mixture forms a soft dough. Drop by spoonfuls into boiling soup. Boil at least 1/2 hour. Serve.
Cook celery and potatoes in ... together and mix well. Drop by tablespoonfuls into potato soup. Turn heat down, cover and simmer about 15-20 minutes.
Bring to boil and simmer ... teaspoon) into boiling soup, dipping spoon into soup ... 10 minutes. Let cool slightly. Then add milk until creamy.
In a large soup kettle, place beef bones, water, ... are tender. For dumplings, combine flour, baking powder, ... heated through. Yield: 5 quarts.
In a large soup kettle, place beef bones, water, ... are tender. For dumplings, combine flour, baking powder ... heated through. Yield: 5 quarts.
Rinse meat. Place in deep ... Return meat to soup. Add sliced carrots and ... Cook until tender. DUMPLINGS: In bowl, mix 3 ... cooked, about 5-6 minutes.
In a large soup kettle, place beef bones, water, ... are tender. For dumplings, combine flour, baking powder ... heated through. Yield: 5 quarts.
In a large soup kettle, place beef bones, water, ... are tender. For Dumplings: Combine flour, baking powder ... heated through. Yield 5 quarts.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables