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Results 61 - 70 of 103 for delicious potato
Cook bacon; reserve drippings. Saute onions, celery and carrots until tender in some of the drippings. Stir in bacon and remaining ...
Keep starter in refrigerator 3 to 5 days. Take out Starter and feed with: Mix well and let stand out of refrigerator all day 8 to 12 hours. ...
Dissolve yeast in water. Make a sponge using all ingredients down to, and including salt. Use beaters or a mixer. Let rest 10 minutes. Add ...
Saute celery until partially done. In a well buttered 2-quart casserole dish, place potatoes, thinly sliced. Cut brats into 1 inch pieces. ...
Simmer ham hocks and onion in 2 quarts of water in covered pan for 1 hour. Drain stock into bowl, cut meat off hocks and add to stock ...
Wash the beans and put ... and leaves. Grate potato and carrot. Add these to ... Add lemon juice. Delicious served over cooked brown rice. Makes 8 to 10 servings.
Fry bacon a little bit ... until browned and cooked through, turning once. Place chicken on platter and top with potatoes and bacon. Delicious!
In 4 quart saucepan, place yams and salt. Add water to cover. Over high heat, heat to boiling. Reduce heat to low. Cover; simmer 30 to 40 ...
Saute celery until partially done in a well-buttered 2-quart casserole dish. Place potatoes, thinly sliced, in casserole. Cut cooked brats ...
Thinly slice cooled potatoes and place in lightly oiled dish. Toss with other ingredients. Place in 450 degree oven for 15 minutes. Turn ...
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