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Results 61 - 70 of 129 for date nut loaf
Cream sugar and shortening thoroughly. ... Add dry ingredients, dates, and nuts to creamed mixture, stirring just ... x 3 inch loaf pan. Bake for 60 minutes in a 350 degree oven.
Dissolve milk and sugar over ... in water. Add dates and cook to soft ball ... from heat. Add nuts and beat until creamy. Pour ... and shape into loaf. When cool, slice.
63. DATE LOAF CANDY
Cook sugar, milk, corn syrup and dates to soft ball stage, 238 ... to harden. Add nuts and turn onto damp cloth. ... some time if tightly covered.
64. DATE LOAF CANDY
Mix sugar, milk and butter ... to boil. Add dates. Cook until soft ball ... from fire. Add nuts and vanilla. Beat until stiff. ... and slice for serving.
65. DATE LOAF CANDY
Mix sugar, syrup and milk thoroughly. Add dates after mixture reaches boiling point. ... Pour on a damp cloth and roll when cool. cut as desired.
66. DATE LOAF CANDY
Cook sugar, milk, and dates together until it forms balls in cold water. Add nuts and vanilla; beat until you ... towel and roll. Leave until cold.
67. DATE LOAF
Put marshmallows and cream into ... shape into a loaf and store in refrigerator. Can be made several days before needed. Top with whipped cream.
Bake 1 1/4 hours in 350 degree oven. Substitute prunes and the 1 1/2 cups of boiling prune juice instead of the water. Bake in loaf pans.
Mix all ingredients together. Form into 2 rolls and wrap in waxed paper or plastic wrap. Refrigerate.
70. DATE LOAF
Mix all ingredients together. Shape into loaf and refrigerate.
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