Results 61 - 70 of 190 for cube steak rice

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Brown meat in oil, add ... 325 degrees for 1 1/2 hours. Serve over rice. Mix in 1 quart casserole, cover and bake at 325 degrees for 1 1/2 hours.

Heat oil in skillet. Saute ... minute. Add beef cubes and next 5 ingredients. Cook ... tender. Thicken with cornstarch and water, serve over rice.

Cut steak into bite size pieces, brown ... sauce, sugar, bouillon cubes. Stir until cubes dissolve, ... water. Serve over rice. Serves 6 to 8.

Brown meat. Add bouillon granules then add all other ingredients with raw rice. Cover with foil. Ready to bake at 375 degrees for 1 hour.

Brown steak in oil. Put in large ... or pan. Add rice, celery, and onion. Mix ... over meat, etc. Seal with foil. Bake at 350 degrees for 1 hour.



Start heating oven to 350 ... together well the rice, bread cubes, celery, onion, 2 tablespoons ... 13"x9"x2" place 1 steak. Spread rice mixture over ... lemon wedges and parsley.

Cut steaks into strips. Combine flour, salt ... Combine tomatoes, bouillon cubes, soy sauce, and Worcestershire ... steak over hot rice. Serves 4. Can be ... stove in less time.

On range top over medium-low ... to low; add rice and stir for 5 minutes. ... dry. Continue baking 15 minutes more; taste and adjust seasonings.

Place 1/2 stick of butter in frying pan. Place steak, onions, and mushrooms into ... kettle boil the rice. Add 1/2 stick butter ... for about 10-15 minutes.

Trim fat and cut sirloin ... 1/8-inch thick. Brown steak on both sides in hot ... minutes. Dissolve bouillon cubes in boiling water; add cornstarch ... Serve over cooked rice. Add more soy sauce to desired taste.

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