Results 61 - 70 of 93 for crust pizza dough

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1. Mix cornmeal and flour. ... cold water. Knead dough 2 minutes or until smooth. ... 15 minutes on pizza pan. 4. Thinly slice tomatoes, ... Arrange toppings on crust. Sprinkle with pepper. Bake ... and cheese is bubbly.

In large mixing bowl, sift ... few minutes until dough becomes smooth and elastic. More ... an excellent thin crust but don't make the outer ... two 12 inch pizzas.

Dissolve honey and yeast in ... form a soft dough. Turn dough out onto ... on 12 inch pizza pans or baking sheets coated ... (12 inch) pizza crusts (approximately 716 calories each). Note: ... and shape as desired.

Mix together. Place yeast in ... of ingredients. Knead dough. Place dough in large ... 10 minutes intervals. Pizza is done when bottom is browned.

Measure enough crust mix for 2 (14 inch) ... Grease 14 inch pizza pan with shortening. Preheat oven to 350 degrees. Press dough into pan, spread tomato sauce ... Cut hot and serve.



Dissolve yeast in 1/4 cup ... form a soft dough. Knead. Place in a ... Place on greased pizza pans. (Sprinkle cornmeal on pans.) ... degrees for 15-20 minutes.

Empty the package of dry ... and let the dough ball rise for five minutes. ... spread onto a pizza pan. Rub a little salad ... top of the crust. Sprinkle on some Italian ... pizza for 25 minutes.

Put all liquid ingredients in ... flour slowly; when dough is in a ball, check ... make 2 (14-inch) crusts. Bake crust for 12 ... used on the pizza pie, no pre-baking of crust is needed.

Dissolve yeast and honey in ... and flour. Knead dough a little. (You may need ... (or pat on) pizza pan. Bake at 400 degrees ... Bake another 8-10 minutes.

In large bowl sprinkle yeast ... make a stiff dough. Turn out onto lightly ... a lightly oiled pizza pan with 1/2" high border. ... minutes or until crust is golden brown.

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