In a pie plate stir ... Parmesan cheese, onion, garlic powder, seasoned salt, oregano, thyme and pepper. Rinse chicken; pat dry. Coat chicken ... tender. Serve with Creamy Yogurt Sauce. Makes 8 servings. ... about 2 1/2 cups.
Ingredients: 19 (broth .. cheese .. crumbs .. juice .. onion .. salt ...)
In a pie plate stir ... Parmesan cheese, onion, garlic powder, seasoned salt, oregano, thyme, and pepper. Rinse chicken; pat dry. Coat chicken ... tender. Serve with Creamy Yogurt Sauce. Makes 8 servings. ... about 2 1/2 cups.
Preheat oven to 400 degrees. ... cooking spray. Place chicken breasts on tray and bake ... and baste with creamy garlic dressing. Return to oven and ... browned. Serve while hot.
In a pie plate stir ... Parmesan cheese, onion, garlic powder, seasoned salt, oregano, thyme and pepper. Rinse chicken; pat dry. Coat chicken ... tender. Serve with Creamy Yogurt Sauce. Makes 8 servings. ... about 2 1/2 cups.