Results 61 - 70 of 233 for cream sauce on eggs

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In a large bowl combine eggs, 1/4 cup sour cream and milk. Stir in bread crumbs, onion, parsley, Worcestershire sauce, mustard, salt and pepper. ... to make a glaze.

Sift flour and salt together ... small bowl, mix eggs and sour cream, and then add to ... place 1 rectangle on. Prepare filling. Melt butter. ... with cold sour cream.

Beat egg white (at room temperature) at ... pecans. Spread mixture on bottom and sides of a ... completely. Spread ice cream evenly over crust; cover and ... Caramel - Raisin Sauce over each serving. Yield: one ... 1 1/2 cups sauce.

Drain and flake salmon, reserving ... Stir in beaten eggs, lemon juice and reserved ... until lightly browned on both sides. Serve hot with sauce. Cook peas according to ... to sauce; heat thoroughly.

Cook onion in butter until ... ingredients together until eggs are well mixed. Add onions, ... pastry shell. Bake at 350 degrees for 35-40 minutes.



Makes 2 cups. Thoroughly mix all ingredients and spread on your favorite bread.

Beat eggs to blend; add remaining ingredients ... Shape into small balls or patties and fry until golden. Blend sauce; heat and serve over balls.

Bring water and fat to ... to lukewarm. Add eggs, one at a time, ... Drop by half-teaspoonful on oiled cookie sheet. Bake 5 ... before or after filling.

Combine the ingredients, mix well and refrigerate for several hours to blend the seasonings. Form into 1-inch round balls. Fry in hot fat ...

Mix all ingredients and form ... until done. Combine sauce ingredients, pour over meatballs. Simmer ... to 5 hours in crockpot. Serve over rice.

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