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Results 61 - 70 of 7,490 for cream cheesecake
In large bowl, mix cake ... of mixture. Soften cream cheese and mix with sugar ... peaches. Bake at 350 degrees for 45 to 50 minutes. Yum! Yum! Yum!
In small bowl, combine cracker ... mixing bowl, beat cream cheese and sugar until blended. ... remaining crumb mixture. Refrigerate 1 to 2 hours.
Melt butter and cool, then ... eggs, sugar and cream cheese and pour on top ... 40 minutes or until crust looks done. Cool and cut in squares.
Combine crackers and butter; pat ... for top. Mix cream cheese and sugar; add eggs, ... When cool, store in refrigerator for at least 5 hours.
Make cake as directed. Bake ... instant pudding and cream cheese together, set aside. Drain ... Cool Whip, then sprinkle nuts on top and enjoy.
Combine nuts and flour, and ... minutes. Cool. Mix cream cheese and sugar until smooth. ... sprinkles. Refrigerate at least 6 hours. Serves 12.
Combine ingredients, except peaches, beat 2 minutes and spread in deep dish pie plate. Place drained peaches on top of batter. 1/2 c. sugar ...
Make crust: In medium bowl, ... electric mixer, combine cream cheese, sugar, flour, lemon peel ... springform pan. Makes approximately 20 servings.
Beat well eggs and sugar. Add softened cream cheese. Beat well with electric ... cream can for 2 hours to harden or "ripen" ice cream. Delicious!
Preheat oven to 300 degrees. ... same bowl, blend cream cheese and 1/2 cup brown ... covered with foil. Cheesecake can also bake in two 9 inch pans for 40-50 minutes.
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