Results 61 - 70 of 95 for cream cheese enchiladas

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Combine 1 cup Monterey Jack cheese, 1 cup Cheddar cheese, cream cheese, 1/4 cup picante sauce, ... sauce evenly over enchiladas; cover with remaining cheeses. ... picante sauce, if desired.

Saute onion and garlic in ... large spoonful of cheese and a spoonful of sauce ... Garnish with sliced avocado, sour cream and chopped green avocado.

Combine 1 cup Monterey Jack cheese, 1 cups cheddar cheese, cream cheese, 1/4 cup salsa, pepper, ... salsa and cheese. Bake until bubbly and hot.

Combine 1 cup Monterey Jack cheese, 1 cup Cheddar cheese, cream cheese, 1/4 cup picante sauce, ... sauce evenly over enchiladas. cover with remaining cheese. ... olives. Makes 4 servings.

Combine 1 cup of Monterey Jack cheese, 1 cup Cheddar cheese, cream cheese and 1/4 cup picante ... picante sauce over enchiladas. Cover with cheeses. Bake ... black olives. 4 servings.



Mix everything and reserve 1 1/2 cups of cheese. Put filling in tortillas, ... remaining cheese. Bake 20 to 30 minutes to bubbly crisp at 375 degrees.

Combine 1 cup Monterey Jack cheese, 1 cup Cheddar cheese, cream cheese, 1/4 picante, peppers and ... minutes. Top with lettuce, tomato and olives.

Grate cheese and onions and set aside. ... cheese and onions that are left. Bake in oven at 350 to 400 degrees for 10 minutes or until cheese melts.

Mince the onion and pepper ... in the sour cream and half the cheese. Use some of the ... cheese. Bake in a preheated 350 degree oven for 1/2 hour.

Preheat oven to 350 degrees. ... tomato sauce, sour cream and green chilies, spoon over enchiladas. Sprinkle cheese over enchiladas. Bake uncovered 25-30 ... and cheese is melted.

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