Combine in a large saucepan: ... 10 minutes. Add corn. Simmer 5 minutes. Add milk and cheese. Stir until cheese melts ... blender. Quick and delicious!
Preheat oven to 325 degrees. In medium bowl, beat cream cheese until fluffy. Add sugar and ... cheesecake. Refrigerate at least 4 hours before serving.
Heat oven to 350 degrees. ... 1 cup of cheese, corn and cream of chicken soup. Blend well. ... remaining cheese. Return to oven until cheese is melted.
Combine chicken, celery and onion ... the soup, the corn, the milk, the cheese and pimento. Then cook gently ... occasionally. Season with salt and pepper.