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Results 61 - 70 of 553 for cranberry whip salad
Drain pineapple, reserve syrup and ... partially set. Blend cranberry sauce and crushed pineapple and ... set Jello, then sprinkle nuts over top.
Drain pineapple, reserve syrup; add ... Blend pineapple and cranberry sauce; fold into Jello. Pour ... put topping in center of mold. Serves 9.
Mix cranberries and sugar; let ... cranberries and apple. Whip cream until soft peaks form ... mold, cover with saran wrap and freeze for 3 hours.
Boil cranberries in water with ... and chill. Mix ingredients together and refrigerate overnight. Whip the next day. Put on salad before serving.
Dissolve strawberry Jello in 1 cup boiling water; add cranberry relish, lemon juice, and orange ... Chill until firm. Makes 10 to 12 servings.
Mix cream cheese, sugar and mayo; add cranberries, pineapple and nuts. Fold in whipped cream. Pour in flat pan (8 x 10) and freeze.
Mix cranberries, 1 1/2 cups sugar and marshmallows and let stand overnight. Then add pineapple, whipping cream, pecans and 1/2 cup sugar. ...
The day before the salad is to be served, mix ... berries and add all other ingredients. Folding together gently. Salad will be luscious pink color.
Drain pineapple, reserving juice; set ... gelatin dissolves. Add cranberry sauce, stirring until blended. Stir ... cover and chill until firm.
70. CRANBERRY SALAD
First layer: Melt butter until ... fold in Cool Whip. Chill for 20 minutes. ... pretzel mix. Pour cranberry mix over cream mix. Place in refrigerator and congeal.
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