Results 61 - 70 of 1,630 for crackers strawberry

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Crust: Crush crackers until very fine. Add butter. ... firm spread 2 cups Cool Whip over the mousse. Decorate with the toasted coconut and M&M's.

Spread graham cracker crumbs in bottom of 9 ... pour over graham crackers. Chill. Slice bananas over ... milk, 1 1/2 fruit, 1 bread, 1 fat, 50 OPT.

Preheat oven to 250°F. Lightly ... Gently fold in cracker crumbs, coconut and pecans. Spread ... meringue crust and refrigerate at least 3 hours.

Blend cream cheese and yogurt until smooth. Stir in strawberries and their syrup. Pour into pie shell and place in freezer until hard.

Combine cracker crumbs and 1/2 cup melted ... pineapple and strawberries. Spread top with Cool Whip. Sprinkle with pecans. Chill until ready to serve.



Break candy into pieces and put them into a casserole dish. Add sour cream and half and half. Stir until all chocolate is coated. Microwave ...

Make Jello by fast method. ... Cool Whip and strawberry pieces with electric mixer. When ... pour into graham cracker crust. Chill in refrigerator for 2 hours before serving.

Or you can use pie filling (either cherries or whatever you prefer). Beat softened cream cheese until fluffy. Add condensed milk and beat ...

In large bowl mix milk, ... Blend until smooth. Add sour cream; mix thoroughly. Pour into cracker crust. Chill. Top with favorite topping such as:

Melt butter, add crumbs and sugar. Spread in bottom of 9 x 13 inch pan. Bake 10 minutes at 350 degrees. Cool. Use beater to blend well and ...

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